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Three Restaurants Utilizing On-Site Chef Gardens For Fresh Meals

Dining destination Farmer’s Table is a go-to for breakfast, lunch and dinner, and offers take-out options with Farmer’s Table Express. Dishes center on seasonal ingredients, many of which come from right outside at the Farmer’s Table Garden with sun gold tomatoes, green beans, Moluccan spinach, edible flowers and more. The fresh basil? It’s used in “spasta” dishes like the Vegan Eggplant Parm entrée with Basil Spaghetti Squash. 1901 N. Military Trail, Boca Raton; 561.417.5836; farmerstableboca.com
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